Easy Bean Sprout (moyashi) Omlete Recipe

Japanese bean sprouts (moyashi) are an extremely inexpensive and nutritious vegetable used in many Japanese recipes. Here's a simple omlete you can make.

Ingredients: 

• 1-2 slices of sandwich ham
• 2 eggs
• 1/2 onion
• handful of bean sprouts
• milk
• salt
• soy sauce

Directions:

1. Dice the onion and ham. 
2. Saute onion and ham in a pan on medium heat with a little cooking oil. Add salt
3. When onion is tender add the bean sprouts with about 1/4 cup water. and steam.
4. In a separate bowl, beat the eggs, add a little milk and a dash of soy sauce.
5. Add mixture to the pan cook everything into an omlete, turning occasionally until done.
6. Serve with rice and ketchup if desired.