Warm Salad

This recipe is good for an appetizer or side dish. Easy and fun way to eat vegetables!  

Yield: 2 servings
Time: 15 minutes

Ingredients

• 5 mushrooms (1/4" sliced)
  
• 10 asparagus (2" sliced)
  
• 3 slices of ham (chopped)
  
• 1 avocado (cut into bite sizes)
  

Spices 

• 1 tbsp soy sauce
  
• 10g butter
  
• 1 tsp olive oil
  
• dash pepper
  

Preparation

1. Heat butter and olive oil in a frying pan and cook the mushrooms, asparagus, and ham for 3 minutes over high heat and add avocado and soy sauce. Cook for 2 minutes and sprinkle pepper.
   
2. Serve and enjoy!