Posts

Zukkiini no shami-itameni / braized zucchini with dried shrimp

Kanso asari gohan / steamed rice with dried clams

Oriibu no shionuki / desalination of olives

Zukkini to tamago, feta chiizu no pan / zucchini, egg and feta cheese pastry

Eringi to shimeji no namuru / namul saute with king oyster and shimeji mushrooms

Burokkorii to mini tomato no gomaae / broccoli and grape tomatoes in sesame dressing