Japanese Foods Recipes

Furofuki daikon / soft simmered daikon radish with sweet miso sauce

Suigyoza no chige-fu nabe / jjigae-style hotpot with shui jiao dumplings

Kinkan namasu / daikon radish and kumquat pickled in sweetened vinegar

Karifurawaa to satoimo, daikon, seri no surinagashi / cauliflower, baby taro root and daikon radish white miso potage soup with water dropwort