Posts

Nori to nanohana no osuimono / clear soup with nori seaweed and field mustard flowers

Sumiso - Vinegar and Miso Dressing

Nanohana no namuru / field mustard namul (gochujang flavor)

Tororo to kabu no hana no osumashi / clear soup with grated Chinese yam and Japanese turnip flowers

Nanohana no tamago-tsutsumi no osuimono / clear soup with egg-coated field mustard raab